Holiday Wreath Workshop!

Join us to create your very own Holiday Wreath!
When: December 5, 2017
Time: 7 – 9pm
Cost: $70 per person

Includes: 2 hour session focusing on creating a 24′ wreath using materials provided. Learn what is the best placement that compliments your space and tips on caring and using this wreath for the season!

Wreath base, fresh boughs of fir & cedar, greens, berries, pine cones. Wires & pruners will be provided for use as your assemble your wreath!

Instruction & supplies provided by Verde Plant Design. Refreshments & snacks will be available for purchase. Participants must be 16 years of age or older.
Tickets purchased are non refundable.

Purchase tickets at Shooters Family Golf Centre, over the phone or through the link provided below!

 

https://www.eventbrite.com/e/holiday-wreath-workshop-tickets-39531117637

Seafood Nite – November 17, 2017

Seafood Night

November 17, 2017

$34.95

 

Shared Appetizer

Crab Stuffed Mushrooms

 

Soup
Lobster Bisque

 

Shared Appetizer

Mussels
in a White Wine and Garlic sauce finished with tomatoes and fresh basil

 

Choice of Entrée

 

Shrimp and Scallop Mediterranean Pasta
Shrimp and scallops tossed with olives, tomatoes, roasted red peppers, capers, arugula, in a spicy lemon olive oil sauce served on a bed of linguini

 

Sesame-Ginger Salmon
Salmon en Papillote served with chef vegetable and saffron infused rice

 

Steak & Lobster (add $5)
6-oz Top Sirloin & a 6 oz Lobster Tail, chef’s vegetable and baked potato

 

Add an extra Lobster Tail to any meal for $7

 

Dessert

New York Style Cheese Cake with Blue Berry Compote

 

Reservations Required

Family Painting Nite!

Join us & Amber from Painting on the Parries December 17, 2017 for a family friendly painting afternoon!

Tickets: $35 each

Ages: Children 7 & Up

Time: 4 – 6pm (approx)

Spend some time with family & friendly this holiday season & enjoy an afternoon exploring your creative side! No experience is required as Amber will guide you through this adorable little penguin, or feel free to create your own!

Tickets can be purchased at Shooters Family Golf Centre located at 2731 Main Street, all are welcome!

Mothers Day Feature Menu 9 – 2pm

Mothers Day Specials
Moms Traditional Breakfast $9
Two eggs any style, choice of bacon, sausage, ham or kielbasa and served with choice of home style potatoes & toast.

Prosciutto & Asparagus Eggs Benedict $14
two poached eggs on a grilled biscuit with prosciutto, grilled asparagus & homemade hollandaise sauce, home-style potatoes

Nutella & Strawberry stuffed French Toast $9
nutella, fresh strawberries, whipped cream

Chorizo Florentine Frittata $12
spicy chorizo sausage, bell peppers, spinach, cheddar cheese served with a tossed salad

Chicken and Brie Ciabatta $14
Grilled chicken breast with fresh apples, double crème brie, arugula and a house made lemon Dijon aioli served with choice of salad or home-style potatoes

Dad’s Steak Hash $16
julienned Top Sirloin, peppers, onions, mushroom, spinach, home-style potatoes, shredded cheese with two eggs & toast

Banana Cinnamon Nut Baked Oatmeal $8
bananas & nuts baked with oats topped with fresh caramel sauce and banana slices

Children’s Menu $6.50
Mom’s Breakfast
One egg, choice of bacon, ham, sausage or keilbasa, home-style hashbrowns & toast
French Toast
Pancakes
Chicken Fingers & Fries
Two lightly breaded chicken fingers, fries & homemade honey dill

Food Specials – Starting May 1

Summer Specials

May 1 – September 1

 

Monday’s 11am – 4pm

50% Off “Snacks”

 

Tuesday’s 11am – 4pm

Reuben & Side      $9.95

 

Wednesday’s 2pm – 8pm

50 Cent Wings

$1 Rib Ends

 

Thursdays 11am – 8pm

Burger & Pint       $15.50

 

Friday’s 4pm – 8pm

Bud, Spud & Steak      $18.50

 

Saturday’s 3pm – 8pm

Surf & Turf           $18.50

 

Summer  Feature Dessert:

Brownie Bites with Ice Cream

$6.50

 

 

*Conditions apply

*Cannot be combined with any coupons, offers, discounts or promotions

*Dine in Only

18 Hole Executive Golf Course Open!

Our Driving Range, 18 Hole Executive Golf Course & Miniature golf are now open daily for the season weather permitting.

Our Restaurant is currently operating on Spring hours until May 1.

Easter Brunch!

Easter Brunch

Mini Egg Pancakes       $9  

three large fully pancakes filled with chocolate mini eggs, maple syrup & butter

 

Prosciutto & Asparagus Eggs Benedict             $14

two poached eggs on a grilled biscuit with prosciutto, grilled asparagus & homemade hollandaise sauce, home-style potatoes

 

Smoked Brisket Hash                  $14

smoked brisket, ham, bell peppers, mushrooms, onions, home-style potatoes, shredded cheese with two eggs & toast

 

Croque-Madame          $13

shaved ham, grilled peppers, onions & arugula in a sandwich, served with homemade cheese sauce & a sunny side up egg on top. Home-style potatoes

 

Quiche Florentine                $9

sausage, spinach, cheddar cheese served with a tossed salad & your choice of dressing

 

Traditional Breakfast          $8

two eggs, choice of bacon, ham, sausage or kielbasa, toast & home-style potatoes

substitute home-style potatoes with tomatoes: add $0.50

substitute home-style potatoes with potato pancakes: add $1.00

 

For the Kids:

Breakfast       $6.50

one egg, choice of bacon, ham, sausage or kielbasa, toast & home-style potatoes

Grilled Cinnamon Bun                $5

Mini Egg Pancakes       $5.50     

one large fully pancakes filled with chocolate mini eggs, maple syrup & butter

Seafood Night – March 25

Seafood Night

March 25, 2017

Menu

Feature Appetizer – to be determined

Lobster Bisque

Crab Stuffed Mushrooms

Dinner Rolls

Crab Legs

Grilled Salmon with Chimichurri

Beer battered Haddock

Mussels in White Wine Sauce

Shrimp Scampi in Lemon Cream Sauce

Scallops & Shrimp Skewers in Garlic Butter

Chef’s Vegetables

Platted Dessert

$34.99 per person, plus taxes

Reservations Required

*We reserve the right to limit portion sizes