Mothers Day Feature Menu 9 – 2pm

Mothers Day Specials
Moms Traditional Breakfast $9
Two eggs any style, choice of bacon, sausage, ham or kielbasa and served with choice of home style potatoes & toast.

Prosciutto & Asparagus Eggs Benedict $14
two poached eggs on a grilled biscuit with prosciutto, grilled asparagus & homemade hollandaise sauce, home-style potatoes

Nutella & Strawberry stuffed French Toast $9
nutella, fresh strawberries, whipped cream

Chorizo Florentine Frittata $12
spicy chorizo sausage, bell peppers, spinach, cheddar cheese served with a tossed salad

Chicken and Brie Ciabatta $14
Grilled chicken breast with fresh apples, double crème brie, arugula and a house made lemon Dijon aioli served with choice of salad or home-style potatoes

Dad’s Steak Hash $16
julienned Top Sirloin, peppers, onions, mushroom, spinach, home-style potatoes, shredded cheese with two eggs & toast

Banana Cinnamon Nut Baked Oatmeal $8
bananas & nuts baked with oats topped with fresh caramel sauce and banana slices

Children’s Menu $6.50
Mom’s Breakfast
One egg, choice of bacon, ham, sausage or keilbasa, home-style hashbrowns & toast
French Toast
Pancakes
Chicken Fingers & Fries
Two lightly breaded chicken fingers, fries & homemade honey dill

Food Specials – Starting May 1

Summer Specials

May 1 – September 1

 

Monday’s 11am – 4pm

50% Off “Snacks”

 

Tuesday’s 11am – 4pm

Reuben & Side      $9.95

 

Wednesday’s 2pm – 8pm

50 Cent Wings

$1 Rib Ends

 

Thursdays 11am – 8pm

Burger & Pint       $15.50

 

Friday’s 4pm – 8pm

Bud, Spud & Steak      $18.50

 

Saturday’s 3pm – 8pm

Surf & Turf           $18.50

 

Summer  Feature Dessert:

Brownie Bites with Ice Cream

$6.50

 

 

*Conditions apply

*Cannot be combined with any coupons, offers, discounts or promotions

*Dine in Only

18 Hole Executive Golf Course Open!

Our Driving Range, 18 Hole Executive Golf Course & Miniature golf are now open daily for the season weather permitting.

Our Restaurant is currently operating on Spring hours until May 1.

Easter Brunch!

Easter Brunch

Mini Egg Pancakes       $9  

three large fully pancakes filled with chocolate mini eggs, maple syrup & butter

 

Prosciutto & Asparagus Eggs Benedict             $14

two poached eggs on a grilled biscuit with prosciutto, grilled asparagus & homemade hollandaise sauce, home-style potatoes

 

Smoked Brisket Hash                  $14

smoked brisket, ham, bell peppers, mushrooms, onions, home-style potatoes, shredded cheese with two eggs & toast

 

Croque-Madame          $13

shaved ham, grilled peppers, onions & arugula in a sandwich, served with homemade cheese sauce & a sunny side up egg on top. Home-style potatoes

 

Quiche Florentine                $9

sausage, spinach, cheddar cheese served with a tossed salad & your choice of dressing

 

Traditional Breakfast          $8

two eggs, choice of bacon, ham, sausage or kielbasa, toast & home-style potatoes

substitute home-style potatoes with tomatoes: add $0.50

substitute home-style potatoes with potato pancakes: add $1.00

 

For the Kids:

Breakfast       $6.50

one egg, choice of bacon, ham, sausage or kielbasa, toast & home-style potatoes

Grilled Cinnamon Bun                $5

Mini Egg Pancakes       $5.50     

one large fully pancakes filled with chocolate mini eggs, maple syrup & butter

Seafood Night – March 25

Seafood Night

March 25, 2017

Menu

Feature Appetizer – to be determined

Lobster Bisque

Crab Stuffed Mushrooms

Dinner Rolls

Crab Legs

Grilled Salmon with Chimichurri

Beer battered Haddock

Mussels in White Wine Sauce

Shrimp Scampi in Lemon Cream Sauce

Scallops & Shrimp Skewers in Garlic Butter

Chef’s Vegetables

Platted Dessert

$34.99 per person, plus taxes

Reservations Required

*We reserve the right to limit portion sizes