Seafood Buffet Is Back!
Seafood Night
November 10, 2018
Menu
Plated Oyster Rockefeller
Lobster Bisque
Crab Stuffed Mushrooms
Calamari
Shrimp Ceviche in Wonton Cups
Dinner Rolls
Crab Legs
Mussels in a Garlic White Wine Sauce
Beer battered Haddock
Seafood Pasta
Scallops & Shrimp Skewers
Chef’s Vegetables
Platted Dessert
$47.95 per person, plus taxes
Reservations Required
*We reserve the right to limit portion sizes
*this is not an all you can eat event